This is a popular Greek sweet that is often based on a combination of olive oil and honey, along with flaky filo pastry. The classic baklava is prepared with layering honey, ground nuts and filo. Click the next ARROW to see the next image!
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.